Ours is a fresh and contemporary cuisine, but rooted in Salento tradition, where sustainability becomes excellence without waste. A taste experience that comes from the rediscovery of Apulian roots and ancient gestures revisited in an international key.

An ever-changing menu that focuses on quality and seasonal raw materials that come from local producers or from the vegetable garden and orchard adjacent to Masseria Montelauro: a cuisine with identity and capable of letting you discover the flavors of our land.

The Fimmine restaurant is open for both Masseria guests and those who are not staying but want to spend an unforgettable evening.